Valentine's menu

CANAPE

Celery roulade stuffed with truffles

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AMUSE BOUCHE

Oyster with royal jelly,

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STARTER

Langoustines with caviar, spinach and citruses

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INTERMEZZO

Sorrel granita

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MAIN COURCE

Turbot sauté with Agata potatoes

OR

Veal loin with baby vegetables, Perigord sauce

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PRE DESER

Raspberries with English sauce

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DESSERT

Chocolate heart with cherries

190zł

Special Valentine's Menu

CANAPE

Celery roulade stuffed with truffles

***
AMUSE BOUCHE 

Oyster with royal jelly, caviar

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STARTER 1

Artichoke soup with black diamond and Perigord sauce

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STARTER 2

Langoustines with caviar, spinach and citruses

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INTERMEZZO

Sorrel granita

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MAIN COURCE 1

Turbot with caviar, crampons and Agata potatoes

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MAIN COURCE 2

Veal loin with baby vegetables, truffles, Perigord sauce

***
PRE DESER

Raspberries with English sauce

***
DESSERT

Chocolate heart with cherries

490zł